Serve Boulder Sausage in your restaurant
Boulder Sausage values it’s relationships with restaurants and chefs. We know that chefs place a high priority on serving delicious and healthier options to their valued guests. That is why we are committed to providing bacon and sausage that tastes great and is healthier too. We use only the highest quality cuts of pork and do not use any chemicals or artificial ingredients in our process to enhance shelf life or the taste of our products.
The following distributors carry select Boulder Sausage products. Email us at firstname.lastname@example.org or contact your local food distributor for more information or if you would like to add Boulder Sausage to your menu.
DISTRIBUTORS IN YOUR AREA