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Swedish Potato Sausage

By August 26, 2013Breakfast Sausage, Recipes

Swedish Potato Sausage

Ingredients

1 pack BOULDER SAUSAGE brand Breakfast ground sausage

1 lb. lean ground beef

1 small yellow onion, diced

1 lb. baby red potatoes, shredded fine

¼ teaspoon ground pepper

Preparation

  1. Brown sausage in large skillet over medium heat and drain.
  2. Mix all ingredients together and continue cooking for 2-3 minutes.
  3. Serve over noodles and with white gravy and enjoy!

*For meatloaf cook in loaf pan at 350° F for 50 minutes or until center is done.

Prep Time: 10 minutes – Cook Time: 10-60 minutes  –  Total Time: 20-70 minutes – Yield: Serves 4-6