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Hot Italian Sausage Sandwich Loaf

By August 26, 2013Hot Italian Sausage, Recipes

Hot Italian Sausage Sandwich Loaf


1 lb. BOULDER SAUSAGE Hot Italian Ground Sausage

1 onion chopped

1 bell pepper thinly sliced

1 egg lightly beaten

1 clove garlic minced

1 cup shredded Mozzarella cheese

6 mushrooms thinly sliced

1 loaf of Italian Bread

½ stick of softened butter


  1. Take loaf of Italian bread and cut in half, length-wise. Hollow out halves, leaving ½ inch bread shells, and set aside remaining bread. In a food processor, add remaining bread and process until you have coarse crumbs. Set aside.
  2. Preheat oven to 400°.
  3. In a large skillet, crumble sausage and add onion. Cook for about 5 minutes over medium heat, until there is no longer any pink. Drain drippings off skillet.
  4. Add 1 cup bread crumbs, egg, Mozzarella cheese, onion, and bell pepper. Mix well and scoop ingredients into center of bottom half of bread shell. Top off with other half shell.
  5. In a small skillet, melt butter and add garlic. Sauté for about a minute then brush butter and garlic mixture over bread loaf. Wrap loaf in foil, leaving opening at top. Bake in oven for 20-30 minutes, or until cheese is melted but not burned. Remove, slice and enjoy!

Prep Time: 15 minutes  –  Cook Time: 70 minutes  –  Total Time: 85 minutes  –  Yield: Serves 4-6

Submitted by: Melissa from Golden, CO


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